The farmhouse is where we have gathered for over 200 years, twice a day, to share delicious meals with our family. The original house, which is still home to the Hull family, was built in 1810. Along with many improvements over the years, in 2006 a great room and wrap-around porch were added offering even more room to share stories and memories with the farm family or other guests. Since Hull-O Farms has hundreds of acres under cultivation, we not only grow forage for our own livestock but provide feed for an abundance of wildlife, such as white-tailed deer and wild turkey, that can often be seen right from our porch.
National Bicentennial Farm
Since its post-Revolutionary War founding, only the Hull family has been keepers of the land now known as Hull-O Farms. For our family’s 200-plus years of dedication to our farming heritage, we have been recognized and designated by New York State as a National Bicentennial Farm, an honor that we cherish.